Which of the following priority assessments should a nurse include for a client experiencing depression?

The correct choice emphasizes the importance of assessing both appetite and emotional state in a client experiencing depression. These factors are crucial because changes in appetite can signify the severity of depressive symptoms, such as loss of interest in food or overeating as a coping mechanism. Additionally, the emotional state is a direct indicator of the client’s mental health condition. By evaluating these areas closely, the nurse can gauge the impact of depression on the client's overall well-being and tailor interventions more effectively.

Addressing appetite allows the nurse to identify potential nutritional deficiencies or complications that could arise from changes in eating habits. Similarly, assessing emotional state helps in understanding the client’s feelings of sadness, hopelessness, or anxiety, which are often prevalent in depression. Monitoring these aspects can lead to more informed care decisions and appropriate support for the client’s mental health needs.